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Coffee Passport
Embark on a monthly journey through the world of coffee. Each month, you’ll discover a new single-origin selection from a different growing region. We’ll spend three months exploring one continent at a time—for example, three unique coffees from Central America, then three from Africa, then three from Asia. This guided approach gives subscribers a structured way to compare and appreciate the diverse flavors each continent has to offer.
You drank us dry! March’s coffee is officially sold out. To keep your mugs full, we’ve dropped April’s Roaster's Choice early. Thank you for the incredible support and for helping the coffee passport grow!
April’s Coffee: El Salvador Santa Ana Washed SHG EP Grown in the volcanic highlands of Santa Ana, El Salvador, this washed-processed coffee is a classic, deeply sweet expression of traditional Bourbon and Pacas varietals. Roasted to a rich medium, it highlights heavy-hitting notes of dark chocolate, caramel, and toasted almond, supported by a thick, syrupy body and a crisp red apple finish.
Region: Santa Ana, El Salvador
Altitude: 1100-1600 masl (SHG / Strictly High Grown)
Processing: Washed
Body: Heavy & Syrupy
Acidity: Crisp & Clean
March’s Coffee: Nicaragua La Bastilla Natural SHG EP
Grown at La Bastilla Estate in the highlands of Nicaragua, this natural-processed coffee is a vibrant expression of careful cultivation and sun-dried processing. Roasted to a light-medium, it highlights notes of ripe berries and cocoa with a subtle touch of tropical sweetness, supported by a rounded body and a smooth, lingering finish.
Region: Nicaragua
Altitude: SHG (Strictly High Grown)
Processing: Natural
Body: Rounded
Acidity: Bright & Balanced
February’s Coffee: Costa Rica Montano Micro Mill “Jaguar”
Produced at the Montano Micro Mill in Costa Rica, this anaerobic honey-processed coffee is a refined expression of careful fermentation and high-altitude growing conditions. Roasted to a light-medium, it showcases layered sweetness with notes of ripe fruit and honey, supported by a silky body and a clean, elegant finish.
Region: Costa Rica
Altitude: SHB (Strictly Hard Bean)
Processing: Anaerobic Honey
Body: Silky
Acidity: Bright & Balanced
December’s Coffee: Peru - San José de Lourdes
Grown in the highlands of northern Peru, this washed coffee from San José de Lourdes is a clean, balanced example of Peruvian terroir. Roasted to a smooth medium, it highlights notes of dark chocolate and brown sugar with a touch of pecan, offering a round, comforting cup.
Region: San José de Lourdes, Cajamarca, Peru
Altitude: 5200–5900 Feet
Processing: Washed
Body: Medium
Acidity: Mild & Balanced
November’s Coffee: Colombia Huila Pitalito “El Tiple” Supremo
A prime example of Colombian coffee, sourced from small farms in Colombia’s renowned Huila region, this washed coffee offers a classic balance of sweetness and structure. Roasted to a smooth medium, it highlights notes of milk chocolate, caramel, and a touch of citrus brightness for a clean, rounded cup.
Region: Huila, Pitalito, Colombia
Altitude: 4300–5900 Feet
Processing: Washed
Body: Heavy
Acidity: Bright & Balanced
Octobers Coffee: Brazilian Bom Jesus
This is a single-estate coffee from Brazil’s Alta Mogiana region. Naturally processed and roasted to a smooth medium, it delivers notes of chocolate, caramel and hazelnut.
Region: Alta Mogiana, São Paulo, Brazil
Altitude: 3300-3900 Feet
Processing: Natural
Body: Thick
All orders containing alcohol are shipped via FedEx or UPS and require an adult (21+) signature upon delivery. (Non Alcohol orders ship with USPS)
Carriers are legally prohibited from leaving alcohol packages unattended or delivering to PO Boxes. Someone 21 or older must be present to sign.
If you won’t be home for delivery, we strongly recommend requesting a hold for pickup through the carrier’s website using your tracking number. This can be done by selecting “Manage Delivery” on the tracking page. Packages are typically held for up to 5 days.
If a package is returned to us due to a missed delivery or failed signature, you may choose one of the following:
• Refund: $25 will be deducted to cover original and return shipping costs.
• Reshipment: A $25 reshipping fee will apply.
Please monitor your tracking information closely to ensure successful delivery.
If you have any questions, feel free to contact us — we’re happy to help.
Great mead and service! It was my first time buying from them and probably won't be my last. My first order had a problem but they were prompt to get back to me and rectify the issue. I greatly appreciate their company.
Awesome mead. Very smooth and tastes great. Quick and safe delivery. Highly recommend!
Great tasting honey and fig mead.. Already have my next order almost here.. I'll be a regular customer
Excellent gift for celebrating a new life
Little bite to begin, but smooths out as you go
nothing you can't love from sweet honey
Package was damaged and i rushed to open it to check on the bottles. They were wrapped with so much care it was insane. Cant wait to open these and try them. ♡
Fate of the Gods took me by surprise I thought it would have a sweet honey taste but it was more like a white wine!
One of the most amazing products I've ever purchased. I'm a big fan of Mead and this has a nice balance of the honey and dry fig taste, that unfortunately, I could easily finish an entire bottle in a day. I highly recommend Bee and Brew!
Like I said in another review. This reminds me of southern grapes right off the vine. Delicious!!
